Recipes
Planters Dry Roasted Peanuts

BANANA NUT PARFAIT

Makes 4 Servings

Ready in 20 mins.

A fancy version of banana pudding, this easy dessert mixes peanuts, graham acker crumbs and chocolate chips in festive parfait glasses.

INGREDIENTS

  • 1/3 cup PLANTERS Dry Roasted Peanuts, chopped
  • 10 Honey Grahams, finely rolled (about 2/3 cup crumbs)
  • 3 tablespoons margarine or butter, melted
  • 1 (4-serving size) package Instant Vanilla or Banana Cream Pudding & Pie Filling
  • 2 cups cold milk
  • 1 banana, chopped
  • 1/2 cup miniature semisweet chocolate chips
  • Whipped cream, for garnish

INSTRUCTIONS

1. Reserve 1 tablespoon chopped peanuts for garnish. Mix remaining peanuts, crumbs and margarine or butter; set aside.

2. Prepare pudding mix according to package directions using milk; stir in banana.

3. Layer pudding mixture, chocolate chips and crumb mixture in 4 (6-ounce) parfait glasses; chill until serving time. Serve garnished with whipped topping and reserved peanuts.

TIME

  • Prep. Time : 20 mins.
  • Cook Time : 0 mins.
  • Total TIme : 20 mins.