
 |
SOUTHERN PECAN PIE - YIELD: ONE 9” PIE
INGREDIENTS
- 1 CUP SUGAR
- 1/2 CUP CORN SYRUP
- 1/4 CUP BUTTER, MELTED
- 3 EGGS, WELL BEATEN
- 1 CUP PLANTERS PECAN HALVES
- 1 UNBAKED 9-INCH PIE SHELL
INSTRUCTIONS
Mix sugar, syrup, and butter. Add eggs and pecans. Fill unbaked pie shell with mixture and bake in moderately hot oven (400°F.) for 10 minutes. Reduce heat to moderate (350°F.) and continue baking for 30-35 minutes.
|