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Peanut Butter Bars

Yields1 Serving

 1 cup butter or margarine, melted
 2 cups graham cracker crumbs
 2 cups confectioners' sugar
 1 ¼ cups Planters Peanut Butter, Smooth (1 cup for crust, 4 tbsp for topping)
 1 ½ cups semi-sweet chocolate chips

In a mixing bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13" pan.


In a metal bowl over simmering water, or in a microwave-safe bowl in the microwave, melt chocolate chips with 4 tbsp peanut butter, stirring occasionally until smooth. Spread over prepared crust. Refrigerate for at least one hour before cutting into squares and serving.